THE FINISHED NAN! I WAS REALLY HUNGRY. HEHEHEHE
THIS IS THE OVEN AND THE METAL SPATULA IS WHAT THEY USE TO PICK UP THE FINISHED NAN BREAD.
SMALL HOLES ARE PUNCHED IN THE DOUGH (APOLOGIES FOR THE TERMINOLOGY)
THE DOUGH GETS KNEADED HERE 
THIS IS WHERE IT ALL STARTS.... THE DOUGH (?) COMES FROM THIS WINDOW.One of the best things about moving to a new city is exploring it. So, yesterday, after 1 month of being in Abu Dhabi, I decided to brave the August heat and humidity to see what my hood has to offer. :)
First stop, for me, atleast is nourishment! FOOD!!!! First of all, may I apologise in advance as I totally forgot to look at the name of this establishment because the moment I got my plastic bag of Nan, I just walked away and started nibbling.
First stop, for me, atleast is nourishment! FOOD!!!! First of all, may I apologise in advance as I totally forgot to look at the name of this establishment because the moment I got my plastic bag of Nan, I just walked away and started nibbling.
No comments:
Post a Comment